El Patio de Claudio

Whilst in the Salamanca neighbourhood the streets wind past shop windows and quiet promenades, behind the façade of a palace lies an unexpected garden where El Patio de Claudio is set. A Spanish bistro where food and fine wine can be savoured at leisure. Recognisable dishes, a place to share a meal and linger at the table in the garden.

BEHIND EVERY DISH

One team, one philosophy

Our kitchen team, led by the talent and experience of chef Mario Vallés, work together to ensure you have an incredible day here.

The menu changes very little, because the dishes you love so much are always on offer: light starters to share, turbot or a squid and red prawn rice dish that’s to die for, served with classic side dishes, and, why not, rounding off the meal with a delicious vanilla ice cream.

The chef’s special suggestions follow the seasons, offering fresh touches and surprises depending on the time of year.

A SPACE JUST FOR YOU

Our studio; an elegant and exclusive space that can accommodate up to eight people. Ideal for special celebrations, workshops or informal meals.

Living room, garden and side tables

In the dining room—a warm and cosy space with light-filtering curtains, a wooden bookcase and tables set close together—you can enjoy the cuisine whilst looking out onto the garden. Here, meals linger on, sharing comes naturally, and every meal can end with a cocktail as the conversation continues in the garden of the Petit Palais.

A GIFT TO SHARE

An experience at Patio de Claudio: classic dishes, a garden, wine and leisurely after-dinner chats.

“A must-visit spot in Madrid, where you can enjoy excellent food in a comfortable and peaceful setting” – Tripadvisor customer

“I loved everything. Fortunately, we were able to dine on the outdoor terrace, which was beautifully lit with soft lighting; everything was immaculately presented and very attractive, the service was exceptionally attentive and thoughtful, and the food was equally exquisite and superbly prepared.” Google customer

“A Spanish bistro where you can savour the food and drink at your leisure. Simple dishes, bursting with flavour and made with the finest seasonal produce.” Time Out


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